DINNER
All menus are subject to change. Before placing your order please inform your server if a person in your party has a food allergy.

STARTERS

potato & leek soup   9
bacon, scallions, fried potato strings

wood grilled lamb slider*    6
tzatziki, crispy onion strings, house olive focaccia

macaroni & cheese     7
three cheese blend

crispy fried brussels sprouts       9
garlic lime vinaigrette, fish sauce, cilantro, mint (trust us!)

warm white bean dip     9
warm olives, roasted garlic & shaved parmesan, everything-spice crackers

ham & cheese board     14 (not available for take out)
cabot cloth bound cheddar, north country smoked ham, fig jam, whole grain mustard, toasted baguette

southern fried chicken wings       12
whole grain honey mustard

fried point judith calamari    12
jalapenos, spicy aioli

saffron steamed mussels   13 (not available for take out)
creamed leeks, roasted garlic toast

trainwreck french fries     13
jack cheese, pickled jalapeno, sour cream, bacon, scallions

Salads

Add chicken $6   |  Add shrimp $8  |  Add salmon $12   

ashmont caesar   11
chopped romaine, focaccia croutons, parmesan, house dressing

winter citrus    12
sunflower seeds, pomelo, blood orange, navel orange, goat cheese croquette, baby arugula, honey miso soy vinaigrette

simple greens  10
farm carrots, cucumbers, cherry tomatoes, lemon vinaigrette

Entrees

duck two ways         30
wood grilled breast & crispy confit leg, ginger carrot puree, roasted heirloom carrots, black currant sauce

roasted half chicken   23
mashed potatoes, blistered cherry tomatoes & green beans, lemon chicken jus

pan roasted cod      25
red thai curry, pei mussels, ginger rice cake, baby bok choy

wood grilled faroe island salmon   24
roasted sweet potato, roasted baby broccoli, honey miso soy vinaigrette, sesame, chili flake

wood grilled 12 oz. sirloin*   34
herb roasted marble potatoes, creamy spinach & kale, roasted garlic, red wine & shallot reduction

applewood smoked baby back ribs   22
guava-chipotle glaze, hand cut french fries, coleslaw

rigatoni bolognese   21
pork, beef & veal meat sauce, pecorino romano

 

wild rice & root vegetable bowl      18
baby carrots, braised kale, turnip, roasted beets, pomegranate, cranberries, spiced pepitas
add: chicken 6      shrimp   8      salmon  12

SAndwiches

*wood grilled angus burger   17
choice of cheese, mushrooms, caramelized onions, hand cut fries, pickle
add blue cheese or bacon $1.50

french dip         16
house roast beef, swiss, caramelized onions, toasted baguette, beef jus, hand cut fries

wood grilled pearl hot dog   $9
all beef frank, grilled bun, hand cut fries, pickle

SIDES

Herb Roasted Potatoes   6
Roasted Baby Broccoli    8
Mashed or Hand Cut Fries  4
Creamy Spinach & Kale 6

 

 

*Items may be consumed raw or cooked to order
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. ** nuts