Ashmont Grill

Sundays, 11-3

Masks required upon entry & when not eating or drinking.  That includes when your server is taking your order.  Table size will be capped at 6 people, with a time limit of 90 minutes.  Thank you for understanding & your continued support.

BRUNCH
all egg dishes are served with home fries & sandwiches served with french fries 

White Chocolate & Raspberry Bread Pudding Bites 9
a sweet treat!

2 Eggs Your Way  12
choice of bacon or sausage, english muffin

Egg White Scramble  14
asparagus, broccoli, wood grilled tomato

Trainwreck ‘Omelet’   14
bacon, pickled jalapeños, jack cheese, sour cream, scallions

Huevos Rancheros  14
salsa roja, pico de gallo, refried beans, sweet sausage, two fried eggs, fried tortilla, wood grilled tomato

Avocado Toast  12
brioche, mango salsa, sunny side up egg, bacon, cilantro

Greek Frittata  16
spinach, feta

Lobster & Swiss Frittata   21
micro salad

Browned Potato Frittata   16
caramelized onion, cheddar, micro salad

Fritatta Lyonnaise   16 
caramelized onions, brie, micro salad

Florentine Benedict   16
seared tomato, spinach, charon sauce

Build Your Own Benny   12
2 poached eggs, english muffin, hollandaise
add charred broccoli  2
add canadian bacon   3
add pulled pork  6
add lobster  12

Wood Grilled 10 oz. Hanger Steak & Eggs   21
eggs your way, wood grilled tomato

The Big Egg Sandy  13
fried egg, bacon, cheddar, tomato, over sized english muffin

Wood Grilled Spicy Guacamole Burger   21
wagyu beef, sriracha ketchup, cheddar, jalapeno, grilled bacon, lettuce,
tomato, hand-cut fries

Wood Grilled Chef’s Brunch Burger   21
wagyu beef, caramelized onion, smashed tater tots, bacon, cheddar, fried egg

Wood Grilled Ashmont Burger  18
wagyu beef, choice of onion, mushrooms, swiss or cheddar
add bacon 2
add egg 2
add avocado 2

Baked Mac & Cheese    14
cheddar, monetary jack, ritz cracker topping
add bacon  4
add pulled pork  6
add lobster  12

House Smoked Pulled Pork Sandwich    16
slaw, pickled jalapenos

Caramel Apple Brioche French Toast   12
powdered sugar, vermont maple syrup
(extra syrup $2)

House Caesar Salad   11
crisp romaine, house made croutons, caesar dressing
add chicken Add shrimp 8

Strawberry & Spinach Salad  13
spinach & romaine, feta cheese, red onion, raspberry vinaigrette
add chicken 6  Add shrimp 8

House Greens Salad 9
mixed greens, carrots, tomatoes, red onion, cucumbers, strawberry white balsamic
add chicken 6  Add shrimp 8

Sides
Bacon 6
Sausage 5
English Muffin 3
Avocado  2
Tater Tots 6
Hand Cut Fries
Breakfast Potatoes 6

BRUNCHTAILS

House Bloody    11
our mix, ketel one, celery salt

Spicy Bloody   12
our mix, grand ten fire puncher vodka, paprika & chili powder

Iced Café Grande   12
espresso, vanilla vodka, bailey’s, chocolate milk

Spritzicus 11
italicus bergamot liqueur, prosecco, soda

Pimms Cup 11
pimms, orange, mint cucumber, lemonade, ginger ale

AG Lemonade 10
888 blueberry vodka, mint lemonade

Midnight Mimosa   11
prosecco, stoli o, triple sec, oj

Andrew’s Mai Tai   12  (Take it To Go $18, 12 ounces, 1.5 cocktails)
white rum, dark rum, orgeat*, pineapple, sour

Pineapple Cosmo  11 (Take it To Go $16, 12 ounces, 1.5 cocktails)
pineapple infused vodka, triple sec, cranberry

Spicy Pomegranate Margarita  12
ghost spice tequila, pom juice, triple sec, lime, agave

House Sangria    12
juicy red wine, brandy, fruit, ginger ale

Strawberry & Peppercorn Aperol Spritz 12
aperol, prosecco, strawberry & peppercorn syrup, soda

WINE & BEER 
WINE (50% bottles of wine to go)
Prosecco, Villa Sandi, IT    11/42
Rose, Aragosta, IT    10/38
Pinot Grigio, Casalini, IT  8/30
Gruner Veltliner, Landhaus Meyer, AT 11/42
Sauvignon Blanc, Mohua, NZ 10/38
Chardonnay, Stillman Street, Sonoma, CA 11/42

Pinot Noir, Annabella ‘Pozzan’ CA  11/42
Montelpuciano D’Abruzzo, Valle Reale, IT   10/38
Grenache, Xiloca, SP  11/42
Cabernet Sauvignon, Lyeth, CA   12/46

WINE BY THE BOTTLE ONLY (not available to go)
Veuve Cliquot Brut, FR 80
Sparkling Rose, Val D’Oca, IT 40
Sancerre, La Garenne, Girard, FR   78
Sauvignon Blanc, Frogs Leap, Napa, CA 80
Chardonnay, Sonoma-Cutrer, Russian River, CA 50
Bordeaux Blend, Red Mountain, Hedges, WA   80
Cabernet Sauvignon, The Stag, St. Huberts, CA  59
Zinfandel, DeLoach, Russian River, CA  69

BEER
Draft  
Verd IPA, Vermont Beer Makers, VT 5.2%   10
Peanut Butter Whoopie Pie Stout, SoMe Brewing Co, ME 6.3%  9
UFO White Ale, Harpoon, MA 5.1% 9
18 Watt Session IPA, Singlecut, NY, 5%, 9
Hefeweizen, Queen City, VT, 5.6%    9
Golden Ale, PTown Brewing, MA, 4.9%   9
Wunderkind Cider, Bantam, MA, 6%  8
Guinness Stout, Ireland, 4.2%   9

Craft Cans
Embarrassment of Riches IPA, DBCo, MA, 6.3%, 16 oz.   9
O.F.D. DOuble IPA, DBCo, MA, 8.3%, 16 oz. 12
Who Loves the Sun? Blonde Ale, Notch Brewing, MA, 4.5%, 12 oz.  5.5
Mass Whole Lager, Wormtown Brewery, MA, 4%, 12 oz.   5.5
Flummox Pilsner, Proclamation Ale Co., RI,, 5.2%, 16 oz. 9
American Lager, Castle Island Brewing, MA, 5.2% 16 oz.  8
Short Board IPA, York Beach Beer Co., ME, 5%, 16 oz.   7.5
Lil’ Heaven Crushable IPA, Two Roads Brewing, CT, 4.8%, 16 oz.  8

Surface Wave Kellerbier (German Lager), Aeronaut, MA , 5.1%, 16. oz.  9
Yorkshire Porter, Queen City Brewery, VT, 5%, 12 oz.  6
Jolly Woodsman Coffee Stout, Banded Brewing, ME, 7.5%, 16 oz.   11

Bottles 5
Budweiser
Coors Light
Mich Ultra
Corona
Corona Premier
Stella Artois
St. Pauli Girl NA

*Items may be consumed raw or cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy 
**contains nuts